| |
 
|
| Race |
|---|
| Date: |
23.10.2021 |
|
| Event: |
1st Wine & Dine 9 Hour Race |
| Start in (Country): |
Mill Spring, NC (USA) |
| Length/Duration: |
9h |
| Ranking eligible: |
No | More ultra races in Mill Spring, NC |
| IAU-Label: |
No label |
| Status: |
|
| Participants limit: |
|
| Course |
|---|
| Race type: |
trail race |
| Elevation gain/loss: |
|
| Course description: |
Parker-Binns Vineyard will be our gracious host for this annual event. |
| Time Limit: |
|
| Promoter |
|---|
| Organisation: |
Upstate Ultras |
| Contact Person: |
|
| Address: |
|
| Phone: |
+1 864-867-2569 |
| Email: |
upstateultra[at]gmail.com |
| Further Informations |
|---|
| Entry fee: |
|
| Web page: |
https://www.facebook.com/SCUMRunner/ |
| Miscellaneous: |
|
| EventID: |
90089 |
| Results Splits
|
list of winners (M/F) |
|---|
23.10.2021 9h
(11 M, 10 F) |
John Farrell 80.386 km |
Heather Hart 69.523 km |
| |
| Age group distribution 23.10.2021 (11 men, 10 women) |
|---|
 |
| |
| Performance distribution 23.10.2021 (11 men, 10 women) |
|---|
 |
| 21 Finishers over the years (11 men, 10 women) |
|---|
 |
